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Christian Vegetarian Association Presents:
Take Heart!

Against Meat

This article is adapted from the upcoming book “Eating Animals” by Jonathan Safran Foer. It deals with one man's struggle with the ethics of meat-eating intertwined with tales of his grandmother's kitchen. The author also included facts about the impact of meat consumption on our health, animals and the environment. To read the full article please search online for Against Meat.

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