Northwest Animal Rights
Network (NARN)
November 2016
Please tell Dani Reiss, CEO of Canada Goose, that it’s inhumane and completely unnecessary to use fur and plumage in his products — and that you’ll be spreading the word about the old-fashioned butchering still carried out for his company’s products.
Photo: USEPA
Turkey butchering season has hardly passed, and already the down coat
industry is warming up for an onslaught of holiday orders.
Although the vast majority of consumers say they dislike the use of fur, the
company Canada Goose continues to use fur from trapped coyotes in its coats.
It also fills the coats with plumage from geese that are killed for meat, in
some cases having their throats slit while they’re alive.
Even the “ethical” trapping that Canada Goose brags about using allows
coyotes to languish for 24 to 72 hours. In that time, mother coyotes
sometimes chew through their limbs to escape. The traps also do not ensure a
quick or painless end when the trapper returns.
“Humane” traps: No right way to do the wrong thing
Despite Canada Goose’s claim that fur is the “only” choice for the hard,
hard winters its customers endure, modern fabrics mean that warmer coats are
available without killing animals. Synthetic materials also hold up to wet,
humid weather. Read
"A Word About Fur & Down" on the Canada Goose website.
Please tell Dani Reiss, CEO of Canada Goose, that it’s inhumane and
completely unnecessary to use fur and plumage in his products — and that
you’ll be spreading the word about the old-fashioned butchering still
carried out for his company’s products.
Here’s his email:
dreiss@canada-goose.com and here’s Canada Goose’s
Facebook
page.
Invite Mr. Reiss to come on into the 21st century, where we can let the
coyotes keep their fur, and geese their plumage — and muscles.
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